Subj : Top 10 Cinnamon! - 06
To   : All
From : Dave Drum
Date : Fri Dec 13 2024 02:21 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Slow-Cooker Cinnamon Roll Pudding
Categories: Breads, Dairy, Spices, Fruits
     Yield: 6 servings

     8 c  Day-old unfrosted cinnamon
          - rolls; in 1/4" cubes
     4 lg Eggs
     2 c  Whole milk
   1/4 c  Sugar
   1/4 c  Butter; melted
   1/2 ts Vanilla extract
   1/4 ts Ground nutmeg
     1 c  Raisins
          Vanilla ice cream; opt

 Place diced cinnamon rolls in a 3 qt. slow cooker. In a
 small bowl, whisk the eggs, milk, sugar, butter, vanilla
 and nutmeg. Stir in raisins. Pour over cinnamon rolls;
 stir gently. Cover and cook on low until a knife
 inserted in the center comes out clean, about 3 hours.

 If desired, serve with ice cream.

 Edna Hoffman, Hebron, Indiana

 Makes: 6 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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... Only adults have difficulty with child-proof bottles.
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