Subj : Midwestern Casseroles 16
To : All
From : Dave Drum
Date : Fri Nov 08 2024 04:00 pm
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Chicken Noodle Casserole
Categories: Poultry, Pasta, Vegetables, Cheese
Yield: 6 Servings
10 3/4 oz Can cream of chicken soup;
- undiluted
1/2 c Mayonnaise
2 tb Lemon juice
2 c Cubed cooked chicken
1 sm Onion; chopped
1/4 c Chopped bell pepper
1/4 c Chopped red bell pepper
1 c Shredded Monterey Jack
- cheese; divided
1 c Shredded sharp Cheddar
- cheese; divided
12 oz Egg noodles; cooked,
- drained
In a large bowl, combine the soup, mayonnaise and lemon juice. Stir
in the chicken, onion, peppers, 1/2 cup Monterey Jack cheese and 1/2
cup cheddar cheese. Add noodles and toss to coat.
Transfer to a greased 2-qt. baking dish. Bake, uncovered, @
350ºF/175ºC for 30-35 minutes. Sprinkle with remaining cheeses. Bake
until cheese is melted, about 10 minutes longer.
Kay Pederson, Yellville, Arkansas
Makes: 6 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
MMMMM
... "Never eat anything bigger than your ass." - E. Lockhart
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