Subj : Fall Soups Top 10 - 09
To   : All
From : Dave Drum
Date : Fri Oct 04 2024 04:13 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Simple Taco Soup
Categories: Beef, Beans, Chilies, Vegetables
     Yield: 8 servings

     2 lb Ground beef
     1 oz Envelope taco seasoning
 1 1/2 c  Water
    16 oz Can chilli beans; undrained
15 1/4 oz Whole kernel corn; drained
    15 oz Pinto beans; rinsed,
          - drained
14 1/2 oz Can stewed tomatoes
    10 oz Ro*Tel diced tomato w/green
          - chilies
     4 oz Chopped green chilies; opti
 1 1/2 oz Env ranch salad dressing
          - mix

 In a Dutch oven, cook beef over medium heat until no
 longer pink, breaking it into crumbles; drain. Add taco
 seasoning and mix well. Stir in the remaining
 ingredients. Bring to a boil. Reduce heat; simmer,
 uncovered, for 15 minutes or until heated through,
 stirring occasionally.

 Glenda Taylor, Sand Springs, Oklahoma

 Makes: 8 servings (about 2 quarts)

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

... Don't trust everything you see. Even salt looks like sugar.
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