Subj : Top 10 Potato Recipes 06
To   : All
From : Dave Drum
Date : Sun Sep 15 2024 03:11 pm

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     Title: Lemon & Garlic New Potatoes
Categories: Potatoes, Vegetables, Citrus, Cheese
     Yield: 4 servings

     1 lb Small red potatoes
     2 tb Olive oil
     2 cl Garlic; minced
   1/4 c  Shredded Parmesan cheese
     2 tb Lemon juice
   1/4 ts (ea) salt & pepper

 Cut scrubbed potatoes into wedges; place in a large
 saucepan. Add water to cover; bring to a boil. Cook,
 covered, until tender, 10-15 minutes; drain. In the same
 pan, heat oil over medium-high heat. Add potatoes; cook
 until browned, 4-6 minutes. Add garlic; cook 1 minute
 longer. Remove from heat. Stir in remaining ingredients.

 Katie Bartle, Parkville, Missouri

 Makes: 4 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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