Subj : 9/3 Baby Back Ribs Day 5
To   : All
From : Dave Drum
Date : Mon Sep 02 2024 03:32 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: The Best Baby Back Ribs
Categories: Pork, Chilies, Herbs, Vegetables
     Yield: 6 servings

 4 1/2 lb (2 racks) baby back ribs
   3/4 c  Chicken broth
   3/4 c  Soy sauce
     1 c  Sugar; divided
     6 tb Cider vinegar
     6 tb Olive oil
     3 cl Garlic; minced
     2 ts Salt
     1 tb Paprika
   1/2 ts Chilli spice mix
   1/2 ts Pepper
   1/4 ts Garlic powder
       ds Cayenne pepper
          Barbecue sauce; opt

 If necessary, remove thin membrane from ribs and discard.
 Combine broth, soy sauce, 1/2 cup sugar, vinegar, olive
 oil and garlic. Place ribs in a shallow baking dish; pour
 two-thirds of the marinade over ribs. Turn to coat; cover
 and refrigerate overnight, turning occasionally. Cover
 and refrigerate remaining marinade.

 Drain ribs, discarding marinade. Combine remaining sugar,
 salt and seasonings; rub over both sides of ribs.

 Grill ribs, covered, on an oiled rack over indirect
 medium heat for 30 minutes on each side.

 Baste with reserved marinade, or, if desired, barbecue
 sauce. Move ribs to direct medium heat and cook until
 pork is tender, turning and basting occasionally, 20-40
 minutes longer.

 Iola Egle, Bella Vista, Arkansas

 Makes: 6 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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