Subj : 9/3 Baby Back Ribs Day 3
To : All
From : Dave Drum
Date : Mon Sep 02 2024 03:32 pm
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Baby Back Ribs
Categories: Pork, Fruits, Vegetables
Yield: 4 servings
2 1/2 lb Pork baby back ribs; in 8
- pieces
5 c Water
1 md Onion; sliced
2 Celery ribs; halved
2 ts Minced garlic; divided
1 ts Whole peppercorns
1/2 c Barbecue sauce
1/4 c Plum sauce
ds Hot pepper sauce
Place the ribs in a 5 qt. slow cooker. Add the water,
onion, celery, 1 teaspoon garlic and peppercorns. Cover
and cook on low for 6 hours or until meat is tender.
In a small saucepan, combine the barbecue sauce, plum
sauce, hot pepper sauce and remaining garlic. Cook and
stir over medium heat for 5 minutes or until heated
through. Remove ribs. Discard cooking juices and
vegetables.
Brush ribs with sauce. Grill, covered, on an oiled rack
over medium-low heat for 8-10 minutes or until browned,
turning and basting occasionally with remaining sauce.
Taste of Home Test Kitchen
Makes: 4 servings
RECIPE FROM:
https://www.tasteofhome.com
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