Subj : Hot Sandwiches - 26
To   : All
From : Dave Drum
Date : Sun Aug 25 2024 07:39 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Pulled Turkey Tenderloin
Categories: Poultry, Vegetables , Breads
     Yield: 5 servings

    20 oz Turkey breast tenderloins
     2 c  Water
   1/2 c  Sweet pickle juice
     2 oz Env onion soup mix
     2 tb Canned, diced jalapeno
          - peppers
   1/2 c  Plain Greek yogurt
     1 tb Yellow mustard
   1/8 ts Pepper
     5    Kaiser rolls; split

MMMMM---------------------OPTIONAL TOPPINGS--------------------------
          Prepared coleslaw
          Sliced jalapenos
          Sweet pickles

 Place turkey in a 3 qt. slow cooker. In a small bowl,
 combine the water, pickle juice, soup mix and jalapeno
 peppers; pour over turkey. Cover and cook on low for 6-8
 hours or until meat is tender. Remove turkey and shred
 with 2 forks. Transfer to a small bowl.

 Strain cooking juices, reserving 1/2 cup. In another
 small bowl, combine the yogurt, mustard, pepper and
 reserved cooking juices. Pour over turkey; toss to coat.
 Serve on rolls, with optional toppings as desired.

 A. Nony Mous, Over Yonder

 Makes: 5 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

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