Subj : Slow Cooker Top 10 - 04
To   : All
From : Dave Drum
Date : Wed Aug 21 2024 03:15 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Slow-Cooker Pork Chops
Categories: Pork, Herbs, Poultry
     Yield: 4 servings

   1/2 c  A-P flour; divided
   1/2 ts Ground mustard
   1/2 ts Garlic pepper blend
   1/4 ts Seasoned salt
     4    Boneless pork loin chops; 4
          - oz ea
     2 tb Oil
14 1/2 oz Can chicken broth

 In a shallow bowl, combine 1/4 cup flour, mustard,
 garlic pepper and seasoned salt. Add pork chops, one at
 a time, and dredge to coat. In a large skillet, brown
 chops in oil on both sides.

 Transfer to a 5-qt. slow cooker. Pour broth over chops.
 Cook, covered, on low for 2-3 hours or until meat is
 tender.

 Remove pork to a serving plate and keep warm. Whisk
 remaining flour into cooking juices until smooth; cook,
 covered, on high until gravy is thickened.

 Sue Bingham, Madisonville, Tennessee

 Makes: 4 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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