Subj : August's Top 10 - 07
To   : All
From : Dave Drum
Date : Thu Aug 08 2024 04:14 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Chicken Casserole w/Crackers
Categories: Poultry, Dairy, Breads, Vegetables
     Yield: 10 servings

     8 c  Cubed cooked chicken
    21 oz (2 cans) cream of chicken
          - soup; undiluted
     1 c  Sour cream
     1 c  Crushed Ritz crackers
     2 tb Butter; melted
     1 ts Celery seed
          Minced fresh parsley; opt

 Set oven @ 350ºF/175ºC.

 Combine chicken, soup and sour cream; spread into a
 greased 13x9-in. baking dish. Combine crumbs, butter and
 celery seed; sprinkle over chicken mixture.

 Bake, uncovered, until bubbly, 30-35 minutes. If
 desired, garnish with parsley.

 Faye Hintz, Springfield, Missouri

 Makes: 10 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

... I was gratified to be able to answer promptly. I said "I don't know".
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