Subj : 2024's Best Soups - 28
To   : All
From : Dave Drum
Date : Tue Jul 23 2024 11:11 am

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     Title: Easy White Chicken Chilli
Categories: Poultry, Beans, Chilies, Herbs
     Yield: 6 Servings

     1 lb Ground chicken
     1 md Onion; chopped
    30 oz (2 cans) cannellini beans;
          - rinsed and drained
     4 oz Can chopped green chilies
     1 ts Ground cumin
   1/2 ts Dried oregano
   1/4 ts Pepper
14 1/2 oz Can chicken broth

 OPTIONAL TOPPINGS: Reduced-fat sour cream, shredded
 cheddar cheese and chopped fresh cilantro

 In a large saucepan, cook chicken and onion over
 medium-high heat until chicken is no longer pink, 6-8
 minutes, breaking up chicken into crumbles.

 Pour 1 can of beans in a small bowl; mash slightly. Stir
 mashed beans, remaining can of beans, chilies, seasonings
 and broth into chicken mixture; bring to a boil. Reduce
 heat; simmer, covered, until flavors are blended, 12-15
 minutes. Serve with toppings as desired.

 Rachel Lewis, Danville, Virginia

 Makes 6 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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