Subj : Top 10 Summer Sides - 03
To   : All
From : Dave Drum
Date : Mon Jul 22 2024 05:15 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Creamed Potatoes
Categories: Potatoes, Dairy, Herbs
     Yield: 6 servings

     6 md Potatoes (2 lb); peeled, in
          - 1/2" cubes
     3 tb Butter
   1/4 c  A-P flour
     1 ts Salt
   1/4 ts Pepper
     2 c  Milk
          Paprika and minced fresh
          - parsley

 Place potatoes in a large saucepan and cover with water.
 Bring to a boil. Reduce heat; cover and cook for 10-15
 minutes or until tender. Meanwhile, in another saucepan,
 melt butter. Stir in the flour, salt and pepper until
 smooth. Gradually add milk. Bring to a boil; cook and
 stir for 2 minutes or until thickened.

 Drain potatoes and place in a large serving bowl. Add
 cream sauce; toss gently to coat. Sprinkle with paprika
 and parsley.

 ~Susan Ormond, Jamestown, North Carolina

 Makes: 6 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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... "Hell is full of musical amateurs." -- George Bernard Shaw
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