Subj : 7/13 Nat French Fry Day 1
To   : All
From : Dave Drum
Date : Fri Jul 12 2024 04:57 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: French Fried Sweet Potatoes
Categories: Five, Vegetables, Snacks
     Yield: 4 Servings

     3 md Sweet potatoes
     1 c  Crushed corn flakes
     1 lg Egg
     1 tb Water

 Parboil sweet potatoes for about 10 minutes. Drain, peel
 and cut into 1/4" - 3/8" batons. Mix egg with water and
 beat throughly.

 Separate crushed corn flakes in separate bowls, making
 two 1/2 cups each. Flour may be substituted for one of
 the bowls of flakes. Dip the cut potatoes in the flour
 or crushed flakes, then in the egg mixture and then
 again in the other bowl of crushed flakes.

 Deep fry in oil (375ºF/190ºC) until browned. Drain on
 absorbent paper and sprinkle with salt.

 A mixture of cinnamon and sugar could also be used for
 a sweet taste.

 From: http://www.recipesource.com

 Uncle Dirty Dave's Kitchen

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