Subj : 7/9 Sugar Cookie Day - 2
To   : All
From : Dave Drum
Date : Mon Jul 08 2024 04:37 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Apricot Filled Sugar Cookies
Categories: Cookies, Snacks, Fruits
     Yield: 24 Cookies

     1 c  Sugar
   1/2 c  Butter
     2 tb Milk
     1 lg Egg
 2 1/2 c  Flour
   1/2 ts Baking Soda
   1/4 ts Nutmeg
    12 ts Apricot jam *
          Granulated sugar/sprinkles
          - to dust tops of cookies

 Mix all together except filling to make a soft dough.

 Roll out 1/8" thick and cut out 48 3" round cookies.

 Place 1/2 ts of filling on the top of 24 rounds. Cover
 each with another round, crimp edges and make a slit on
 top. Or use a donut cutter to make the top layer.

 Bake 10-12 minutes in a 375ºF/190ºC oven.

 * You can use *ANY* flavour jam or marmalade in these
 cookies. Cookies can be baked soft or crisp by varying
 time in the oven.

 Makes 24 cookie sandwiches.

 Source: "The Yankee Kitchen" 04-02-93

 RECIPE FROM: http://www.recipesource.com

 Uncle Dirty Dave's Kitchen

MMMMM

... Without good stock, nothing can be done. -Escoffier
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