Subj : Gluten Free Recipes - 30
To   : All
From : Dave Drum
Date : Sat Jul 06 2024 01:44 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Gluten-Free Biscuits
Categories: Breads
     Yield: 9 servings

 2 1/4 c  Gluten-free A-P baking
          - flour; w/o xanthan gum
 2 1/2 ts Baking powder
     2 ts Sugar
   1/2 ts Baking soda
   1/2 ts Salt
   1/2 c  Cold butter; in cubes
     1 c  Buttermilk

 Set oven @ 425ºF/218ºC.

 In a large bowl, whisk the first 5 ingredients. Cut in
 butter until mixture resembles coarse crumbs. Add
 buttermilk; stir just until moistened. Turn onto a
 lightly floured surface; knead gently 8-10 times.

 Pat or roll dough to 3/4" thickness; cut with a floured
 2 1/2" biscuit cutter. Place 2 in. apart on a greased
 baking sheet. Bake 10-12 minutes or until golden brown.
 Serve warm.

 Taste of Home Test Kitchen

 Makes: 9 biscits

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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