Subj : Gluten Free Recipes - 10
To   : All
From : Dave Drum
Date : Wed Jul 03 2024 05:28 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Gluten-Free Peanut Butter Kiss Cookies
Categories: Cookies, Snacks, Nuts, Chocolate, Fruits
     Yield: 48 servings

   1/4 c  Butter-flavored shortening
 1 1/4 c  (packed) brown sugar
   3/4 c  Creamy peanut butter
     1 lg Egg; room temp
   1/4 c  Unsweetened applesauce
     3 ts Vanilla extract
     1 c  White rice flour
   1/2 c  Potato starch
   1/4 c  Tapioca flour
     1 ts Baking powder
   3/4 ts Baking soda
   1/4 ts Salt
    48    Milk chocolate kisses;
          - unwrapped

 In a large bowl, beat shortening, brown sugar and peanut
 butter until blended. Beat in egg, applesauce and
 vanilla (mixture will appear curdled). In another bowl,
 whisk rice flour, potato starch, tapioca flour, baking
 powder, baking soda and salt; gradually beat into
 creamed mixture. Refrigerate, covered, 1 hour.

 Set oven @ 375ºF/190ºC.

 Shape dough into forty-eight 1" balls; place 2" apart on
 ungreased baking sheets. Bake 9-11 minutes or until
 slightly cracked. Immediately press a chocolate kiss
 into center of each cookie. Cool on pans 2 minutes.
 Remove to wire racks to cool.

 Canada60, Tasteofhome.com Community

 Makes: 4 dozen

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

... Hershey's Kisses are just big chocolate chips.
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)