Subj : Southern Comfort Food 39
To   : All
From : Dave Drum
Date : Sat Jun 22 2024 03:06 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Homey Mac & Cheese
Categories: Pasta, Cheese, Dairy
     Yield: 8 servings

 2 1/2 c  Uncooked elbow macaroni
   1/4 c  Butter; in cubes
   1/4 c  A-P flour
   1/2 ts Salt
   1/4 ts Pepper
     3 c  Milk
     5 c  Shredded sharp Cheddar
          - cheese; divided
     2 tb Worcestershire sauce
   1/2 ts Paprika

 Set oven @ 350oF/175oC.

 Cook macaroni according to package directions for al
 dente.

 Meanwhile, in a large saucepan, heat butter over medium
 heat. Stir in flour, salt and pepper until smooth;
 gradually whisk in milk. Bring to a boil, stirring
 constantly; cook and stir until thickened, 2-3 minutes.

 Reduce heat. Stir in 3 cups cheese and Worcestershire
 sauce until cheese is melted.

 Drain macaroni; stir into sauce. Transfer to a greased
 10" ovenproof skillet. Bake, uncovered, 20 minutes. Top
 with remaining cheese; sprinkle with paprika. Bake until
 bubbly and cheese is melted, 5-10 minutes.

 Alice Beardsell, Osprey, Florida

 Makes: 8 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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