Subj : Southern Comfort Foods 13
To   : All
From : Dave Drum
Date : Wed Jun 19 2024 04:27 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Buttermilk Biscuits
Categories: Five, Breads
     Yield: 8 servings

   1/2 c  Cold butter; in cubes
     2 c  Self-rising flour
   3/4 c  Buttermilk
          Melted butter

 In a large bowl, cut butter into flour until mixture
 resembles coarse crumbs. Stir in buttermilk just until
 moistened. Turn onto a lightly floured surface; knead
 3-4 times. Pat or lightly roll to 3/4-in. thickness. Cut
 with a floured 2-1/2-in. biscuit cutter.

 Place on a greased baking sheet. Bake @ 425oF/218oC
 until golden brown, 11-13 minutes. Brush tops with
 butter. Serve warm.

 Fran Thompson, Tarboro, North Carolina

 Makes: 8 biscuits

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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