Subj : Southern Comfort Foods 11
To : All
From : Dave Drum
Date : Wed Jun 19 2024 04:26 pm
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Mini Hot Browns
Categories: Poultry, Cheese, Pork, Vegetables, Breads
Yield: 18 Servings
1 ts Chicken bouillon granules
1/4 c Boiling water
3 tb Butter
2 tb A-P flour
3/4 c Half & Half
1 c Shredded Swiss cheese
18 sl Snack rye bread
6 oz Sliced deli turkey
1 sm Onion; thin sliced,
- separated in rings
5 sl Bacon; cooked, crumbled
2 tb Minced fresh parsley
Set oven @ 350oF/175oC.
Dissolve bouillon in water; set aside.
In a small saucepan, melt butter over medium heat. Stir
in flour until smooth; add cream and bouillon. Bring to
a boil; cook and stir until thickened, 1-2 minutes. Stir
in cheese until melted. Remove from heat.
Place bread on 2 baking sheets. Layer each slice with
turkey, onion and cheese mixture. Bake until heated
through, 10-12 minutes. (Or preheat broiler and broil
until edges of bread are crisp and sauce is bubbly, 3-5
minutes.) Sprinkle with bacon and parsley.
Annette Grahl, Midway, Kentucky
Makes 1 1/2 dozen
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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