Subj : 6/11 Corn On The Cob - 5
To   : All
From : Dave Drum
Date : Mon Jun 10 2024 05:24 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Maryland Corn Pops
Categories: Vegetables, Herbs, Cheese
     Yield: 24 servings

     8 md Ears sweet corn; husked
     2 tb Oil
 1 1/2 c  Mayonnaise
 1 1/2 ts Garlic powder
   1/4 ts Fresh ground pepper
    24    Corncob holders
     2 c  Crumbled feta cheese
     2 tb Seafood seasoning
   1/4 c  Minced fresh cilantro
          Lime wedges; optional

 Brush all sides of corn with oil. Grill, covered, over
 medium heat until tender and lightly browned, 10-12
 minutes, turning occasionally. Remove from grill; cool
 slightly.

 Meanwhile, in a small bowl, mix mayonnaise, garlic
 powder and pepper. Cut each ear of corn into thirds.
 Insert 1 corncob holder into each piece. Spread corn
 with mayonnaise mixture; sprinkle with cheese, seafood
 seasoning and cilantro. If desired, serve with lime
 wedges.

 Kristie Schley, Severna Park, Maryland

 Makes: 2 dozen

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

... Killer Punch: now my liver is shot but it sure tasted good.
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