Subj : Dinner a Deux - 22
To   : All
From : Dave Drum
Date : Thu Jun 06 2024 04:35 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Pepper & Salsa Cod
Categories: Seafood, Citrus, Vegetables, Rice
     Yield: 2 servings

     2    (6 z ea) cod or haddock
          - fillets
     1 ts Olive oil
   1/4 ts Salt
       ds Pepper
   1/3 c  Orange juice
   1/4 c  Salsa
   1/3 c  Julienned bell pepper
   1/3 c  Julienned red bell pepper
          Hot cooked rice

 Set oven @ 350ºF/175ºC.

 Brush both sides of fillets with oil; place in a greased
 11" X 7" baking dish. Sprinkle with salt and pepper.
 Pour orange juice over fish; top with salsa and peppers.

 Bake, covered, until fish just begins to flake easily
 with a fork, 17-20 minutes. Serve with rice.

 Robyn Gallagher, Yorktown, Virginia

 Makes: 2 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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