Subj : 5/11 Nutty Fudge Day - 4
To   : All
From : Dave Drum
Date : Sat May 11 2024 05:11 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Penuche Walnut Fudge
Categories: Candy, Snacks, Nuts
     Yield: 16 servings

 2 1/2 c  (firm packed) light brown
          - sugar
   3/4 c  Evaporated milk
     1 pn Salt
     1 tb Butter
   1/2 ts Vanilla
     1 ts Light corn syrup
   3/4 c  Chopped walnuts

 Line a 9" X 9" pan with foil or parchment paper with the
 ends overhanging for easy removal of fudge.Place all
 ingredients in heavy saucepan (except vanilla and nuts).
 Boil 19 minutes from the time it starts to boil; do not
 stir. Shake pan occasionally. Remove from heat and set
 pan in cold water. Add vanilla and nuts and beat until
 thick and penuche loses its gloss.

 Pour into prepared pan. Cut into about 16 pieces when
 set.

 by Linda Griffith

 Makes: 16 pieces

 RECIPE FROM: https://www.justapinch.com

 Uncle Dirty Dave's Archives

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