Subj : Porky's Chops - 28
To   : All
From : Dave Drum
Date : Mon Apr 22 2024 06:20 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Pineapple-Dijon Pork Chops
Categories: Pork, Fruits
     Yield: 4 servings

     4    4 oz ea-1/2" thick boneless
          - pork loin chops;
   1/2 ts Seasoned salt
     1 tb Oil
   3/4 c  Pineapple preserves
   1/4 c  Chardonnay or chicken broth
     3 tb Dijon mustard

 Sprinkle pork chops with seasoned salt. In a large
 skillet, heat oil over medium-high heat. Brown pork
 chops on both sides.

 In a small bowl, mix preserves, chardonnay and mustard;
 add to pan. Reduce heat; simmer, covered, 5-7 minutes.
 Let stand 5 minutes before serving.

 Jane McMillan, Dania Beach, Florida

 Makes: 4 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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