Subj : SR13
To : Roger Nelson
From : mark lewis
Date : Tue Jun 13 2017 09:49 am
On 2017 Jun 13 07:01:20, you wrote to me:
RN>>> Leaving the last CM in the bottle actually happened to me while
RN>>> having a beer with Joe. The bartender poured the beer into a
RN>>> frosted glass and although there was some left in the bottle, he
RN>>> threw it away. I was too shocked to react.
ml>> waste not, want not, eh? :)
RN> I think the bartender had something wrong in his head and needed a
RN> checkup from the neck up.
hehehehe...
ml>> FWIW: here's the instructions i've seen...
ml>> 1. Tilt your glass at 45�.
ml>> 2. Delicately pour half of the bottle into the glass.
ml>> 3. Straighten the glass to finish serving.
ml>> 4. Leave the last centimetre at the bottom of the bottle to avoid
ml>> the yeast clouding your beer.
RN> Why?
i think it is similar to champagne, sparkling wines and similar beverages where
there's still some yeast in them when they are bottled... as they've been
aging, all the sediments have dropped to the bottom of the bottle and the
beverage has clarified... have you ever noticed the bottom of some bottles has
a big dimple in it? this sediment settlement is the reason for that ;)
ml>> However, if you wish, the beer can, of course, be served with its
ml>> yeast, which is perfectly edible.
ml>> Ales - Chimay
ml>>
http://chimay.com/us/bieres/
RN> I'll go to their site and disagree with them (for all the good it will
do).
hehehe...
ml>> ... Our bikinis are exciting. They are simply the tops.
RN> Gee, I wish I had your updated version of those taglines. <ducking>
:lol: i posted them to the TAGLINES echo a year or so back... i have a script
that breaks the file apart into pieces suitable for posting... i'm thinking
about posting it again but just not sure when... sometimes i go for days
without adding any new ones and then there'll be days that i can't stop adding
new ones...
did you ever get through the previous list i sent removing the ones with the
undesirable wirty dirds?
)\/(ark
Always Mount a Scratch Monkey
Do you manage your own servers? If you are not running an IDS/IPS yer doin' it
wrong...
... Sushi...I ate a raw fish?!?
---
* Origin: (1:3634/12.73)
