Subj : SR13
To : mark lewis
From : Roger Nelson
Date : Tue Jun 13 2017 07:01 am
On Mon Jun-12-2017 11:19, mark lewis (1:3634/12.73) wrote to Roger Nelson:
ml> On 2017 Jun 12 08:10:56, you wrote to me:
ml>> i saw where you posted something from the person that sent the items
ml>> but it didn't mention anything about yeast or leaving the last CM in
ml>> the bottle ;)
RN> Leaving the last CM in the bottle actually happened to me while having
RN> a beer with Joe. The bartender poured the beer into a frosted glass
RN> and although there was some left in the bottle, he threw it away. I
RN> was too shocked to react.
ml> waste not, want not, eh? :)
I think the bartender had something wrong in his head and needed a checkup from
the neck up.
ml> FWIW: here's the instructions i've seen...
ml> 1. Tilt your glass at 45�.
ml> 2. Delicately pour half of the bottle into the glass.
ml> 3. Straighten the glass to finish serving.
ml> 4. Leave the last centimetre at the bottom of the bottle to avoid
ml> the yeast clouding your beer.
Why?
ml> However, if you wish, the beer can, of course, be served with its
ml> yeast, which is perfectly edible.
ml> Ales - Chimay
ml>
http://chimay.com/us/bieres/
I'll go to their site and disagree with them (for all the good it will do).
ml> ... Our bikinis are exciting. They are simply the tops.
Gee, I wish I had your updated version of those taglines. <ducking>
Regards,
Roger
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