Subj : New Recipes - 23
To : All
From : Dave Drum
Date : Thu Jun 12 2025 03:14 pm
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Air-Fryer Twice Baked Potatoes
Categories: Potatoes, Pork, Vegetables, Cheese, Dairy
Yield: 4 servings
2 lg Potatoes; baked
1/4 c Butter; softened
1/3 c Milk
2 tb Crumbled cooked bacon
2 tb Fine chopped onion
2 ts Minced chives
1/4 ts (ea) salt & pepper
1 c Shredded Cheddar cheese;
- divided
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Crumbled cooked bacon
Sour cream
Chives
Paprika
Set air-fryer to 375ºF/190ºC.
Cut potatoes in half lengthwise; scoop out pulp, leaving
a 1/4" shell. In a large bowl, mash the pulp with
butter. Stir in the milk, bacon, onion, chives, salt,
pepper and 1/2 cup cheese.
Spoon into potato shells. Cook for 5 minutes. Sprinkle
with remaining 1/2 cup cheese. Bake until cheese is
golden brown, about 5 minutes longer. If desired, top
with additional bacon and chives, dollops of sour cream
and a sprinkle of paprika.
Margaret Knoebel, Milwaukee, Wisconsin
Makes: 4 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... Tricuits are what the insides of a scareceow taste like.
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