Subj : Homemade Asian - 45
To   : All
From : Dave Drum
Date : Sat Jun 07 2025 04:55 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Slow-Cooker Char Siu Pork
Categories: Pork, Vegetables, Herbs, Sauces
     Yield: 8 servings

   1/2 c  Honey
   1/2 c  Hoisin sauce
   1/4 c  Soy sauce
   1/4 c  Ketchup
     4 cl Garlic; minced
     4 ts Minced fresh gingerroot
     1 ts Chinese five-spice powder
     4 lb Boneless pork butt roast
   1/2 c  Chicken broth
          Fresh cilantro leaves

 Combine first 7 ingredients; pour into a large shallow
 dish. Add pork; turn to coat. Refrigerate, covered,
 overnight.

 Transfer pork and marinade to a 4 qt. slow cooker. Cook,
 covered, 5-6 hours on low or until tender. Remove; when
 cool enough to handle, shred meat using 2 forks. Skim
 fat from cooking juices; stir in chicken broth. Return
 pork to slow cooker and heat through. Top with fresh
 cilantro.

 Karen Naihe, Kamuela, Hawaii

 Makes: 8 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

... I love animals!  But they all seem to taste like chicken.
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