Subj : Chicken Soup With Rice
To   : All
From : Ben Collver
Date : Wed Aug 21 2024 10:41 am

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Chicken Soup With Rice
Categories: Soups
     Yield: 1 Batch

     1    Boneless chicken breast
     3 sl Fresh ginger
     1 cl Garlic; smashed, not
          -chopped
     2 c  Water; up to 3 c
     2    Green onions; chopped
   1/2 c  Precooked rice
          Salt; to taste

 Put a pinch of salt in the water, bring it to a boil and then lower
 the heat to simmer. Place the chicken breast, ginger and garlic in
 it. Poach the chicken until it is cooked all the way through, about
 15 minutes - more if necessary. Let the chicken cool until it can be
 handled. Take the chicken, garlic, and ginger out of the broth.
 Discard the garlic and ginger. Shred the chicken using your fingers
 or two forks.

 While you are shredding, turn up the heat under the broth. Add the
 chopped green onions, rice, and shredded chicken. Heat through and
 serve.

 Recipe FROM: <https://web.archive.org/web/20170328104920/
 http://recfoodcooking.org/sigs/sf/Chicken Soup With Rice.html>

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