Subj : Air Fryer - 18
To   : All
From : Dave Drum
Date : Mon May 26 2025 05:13 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Air-Fryer Potatoes
Categories: Five, Potatoes, Herbs
     Yield: 8 servings

     2 lb Small unpeeled red potatoes;
          - in wedges
     2 tb Olive oil
     1 tb Minced fresh rosemary
          +=OR=+
     1 ts Dried rosemary, crushed
     2 cl Garlic; minced
   1/2 ts Salt
   1/4 ts Pepper

 Heat air fryer to 400ºF/205ºC.

 Drizzle potatoes with oil. Sprinkle with rosemary,
 garlic, salt and pepper; toss gently to coat.

 Place on ungreased tray in air-fryer basket. Cook until
 potatoes are golden brown and tender, 10-12 minutes,
 stirring once.

 Margie Wampler, Butler, Pennsylvania

 Makes: 8 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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