Subj : Top 10 Frozen Shrimp - 05
To : All
From : Dave Drum
Date : Thu May 22 2025 01:02 pm
MMMMM---- Recipe via Meal-Master (tm) v8.06
Title: Singapore Noodle Curry Shrimp
Categories: Seafood, Curry, Vegetables, Pasta, Herbs
Yield: 6 servings
2/3 c Chicken broth
1 tb Oyster sauce
1 1/2 tb Soy sauce
1 1/2 ts White sugar
3 tb Peanut oil
1 1/2 ts Curry powder
1 cl Garlic; minced
1 ts Minced fresh ginger root
1 sm Red bell pepper; diced
1 sm Red onion; chopped
4 Green onions; in 1" pieces
12 oz Bag frozen cooked cocktail
- shrimp (U60)
1 1/2 c Frozen baby peas
8 oz Rice noodles; in 3" pieces,
- soaked
Combine chicken broth, oyster sauce, soy sauce, and
sugar in a small bowl; set aside.
In a large skillet, heat oil over medium-high heat. Add
curry powder, garlic, and ginger; stir-fry for 10
seconds. Add peppers, onions, and scallions; stir-fry
for 3 to 5 minutes. Stir in chicken broth mixture and
bring to a boil over high heat. Add shrimp and peas, and
cook until hot. Add noodles, and cook until the dish is
heated thoroughly. Serve immediately.
RECIPE FROM:
https://www.allrecipes.com
Uncle Dirty Dave's Archives
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