Subj : Re: National Beef Month - 4
To   : Ben Collver
From : Sean Dennis
Date : Wed May 21 2025 01:06 pm

-=> Ben Collver wrote to Dave Drum <=-

BC> Oh no, not Bambi too!

I was once sent a picture of a roadside billboard from a friend who was
traveling in Saskatchewan that read "There's room for all of God's
creatures...right next to the mashed potatoes."  Yes, it was a billboard for
a local restaurant.

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Transylvania Veal Stew
Categories: Crockpot, Stews, Veal
     Yield: 1 Servings

     2 lb Boneless veal; cut in 1"
          -cubes
     2 tb Flour
     3 tb Butter
     3 tb Corn oil
     2    Onions; finely chooped
     3    Potatoes; thinly sliced
     2    Zucchini; sliced
     2    Bell pepper; sliced
     3 tb Chopped parsley
     1 c  Green beans; cut up
          Salt and pepper; to taste
     1 lb Tomatoes; sliced
     1 c  Sour cream

 Saute veal in butter and oil. Add onions and cook until browned. Put
 the potatoes in the bottom of a crock pot. Add the browned meat,
 onions and remaining ingredients, except the sour cream, placing the
 tomatoes on top. Cover and cook on low 6 to 8 hours. Stir in sour
 cream when ready to serve. Posted to recipelu-digest Volume 01 Number
 408 by James and Susan Kirkland <[email protected]> on Dec 27, 1997

MMMMM

-- Sean

... Money isn't everything but it sure keeps the kids in touch!
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