Subj : Kid Friendly - 13
To   : All
From : Dave Drum
Date : Sun May 18 2025 05:37 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Tangy Sweet & Sour Meatballs
Categories: Fruits, Sausage, Vegetables, Rice
     Yield: 6 servings

    20 oz Can pineapple chunks
   1/3 c  Water
     3 tb Vinegar
     1 tb Soy sauce
   1/2 c  (packed) brown sugar
     3 tb Cornstarch
    30    Frozen, fully cooked,
          - Italian meatballs
     1 lg Bell pepper; in 1" pieces
          Hot cooked rice

 Drain pineapple, reserving juice. Add water to juice if
 needed to measure 1 cup; pour liquid into a large
 skillet. Add 1/3 cup water, vinegar, soy sauce, brown
 sugar and cornstarch; stir mixture until smooth.

 Cook over medium heat until thick, stirring constantly.
 Add the pineapple, meatballs and green pepper.

 Simmer, uncovered, until heated through, about 20
 minutes. Serve with rice.

 Ruth Andrewson, Leavenworth, Washington

 Makes: 6 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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... I'd love to own a cookie factory.  I'd make a lot of dough!
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