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lite.cnn.com - on gopher - inofficial
ARTICLE VIEW:
More of the world’s children are now obese than underweight, UNICEF
warns
By Amy Woodyatt, CNN
Updated:
10:03 AM EDT, Wed September 10, 2025
Source: CNN
More school-age children and adolescents are now than underweight, a
new report from the United Nations’ children’s agency, UNICEF, has
revealed, with 188 million young people affected.
now exceeds underweight in all regions of the world except sub-Saharan
Africa and South Asia, researchers found, having studied data from more
than 190 countries.
Obesity occurs when a person has excessive fat accumulation that
presents a health risk, according to the . Children are deemed
overweight when they are “significantly heavier than what is healthy
for their age, sex and height,” UNICEF noted, adding that obesity is
a severe form of overweight that leads to a higher risk of insulin
resistance, high blood pressure, type 2 diabetes, cardiovascular
disease and cancer.
Studying data from more than 190 countries, researchers found that in
the past 25 years, the number of overweight children has doubled from
194 million to 391 million. Of those, a high proportion are classified
as obese, the agency said.
The highest rates of obesity are seen in some Pacific Island nations,
including 38% of 5- to 19-year-olds in Niue, 37% in the Cook Islands,
and 33% in Nauru.
High-income countries also had high levels of obesity, including 27%
5- to 19-year-olds in Chile, and 21% in both the United States and the
United Arab Emirates.
Excluding sub-Saharan Africa and South Asia, obesity now exceeds
underweight in all regions, researchers said, with ultra-processed and
fast foods that are high in sugar, refined starch, salt, unhealthy fats
and additives being targeted at and consumed by children.
“When we talk about malnutrition, we are no longer just talking about
underweight children,” UNICEF Executive Director Catherine Russell
said in a statement.
“Obesity is a growing concern that can impact the health and
development of children. Ultra-processed food is increasingly replacing
fruits, vegetables and protein at a time when nutrition plays a
critical role in children’s growth, cognitive development and mental
health,” she added.
Researchers noted that in high-income countries, overweight tended to
be more common among children and adolescents in poorer households,
eating nutrient-poor, unhealthy diets. However, in low-income
countries, children were more likely to be overweight if they were from
wealthier families who could afford larger quantities of food,
including energy-dense food. In middle-income countries, the presence
of overweight in children spanned all income categories, with
ultra-processed foods and drinks more widely available.
The prevalence of underweight children aged 5-19 has declined since
2000, from nearly 13% to 9.2%, researchers added, but they noted that
undernutrition was still a “significant concern” among children
under 5 in most low- and middle-income countries. Undernutrition can
present as wasting, or stunting, the report added.
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