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lite.cnn.com - on gopher - inofficial | |
ARTICLE VIEW: | |
More of the world’s children are now obese than underweight, UNICEF | |
warns | |
By Amy Woodyatt, CNN | |
Updated: | |
10:03 AM EDT, Wed September 10, 2025 | |
Source: CNN | |
More school-age children and adolescents are now than underweight, a | |
new report from the United Nations’ children’s agency, UNICEF, has | |
revealed, with 188 million young people affected. | |
now exceeds underweight in all regions of the world except sub-Saharan | |
Africa and South Asia, researchers found, having studied data from more | |
than 190 countries. | |
Obesity occurs when a person has excessive fat accumulation that | |
presents a health risk, according to the . Children are deemed | |
overweight when they are “significantly heavier than what is healthy | |
for their age, sex and height,” UNICEF noted, adding that obesity is | |
a severe form of overweight that leads to a higher risk of insulin | |
resistance, high blood pressure, type 2 diabetes, cardiovascular | |
disease and cancer. | |
Studying data from more than 190 countries, researchers found that in | |
the past 25 years, the number of overweight children has doubled from | |
194 million to 391 million. Of those, a high proportion are classified | |
as obese, the agency said. | |
The highest rates of obesity are seen in some Pacific Island nations, | |
including 38% of 5- to 19-year-olds in Niue, 37% in the Cook Islands, | |
and 33% in Nauru. | |
High-income countries also had high levels of obesity, including 27% | |
5- to 19-year-olds in Chile, and 21% in both the United States and the | |
United Arab Emirates. | |
Excluding sub-Saharan Africa and South Asia, obesity now exceeds | |
underweight in all regions, researchers said, with ultra-processed and | |
fast foods that are high in sugar, refined starch, salt, unhealthy fats | |
and additives being targeted at and consumed by children. | |
“When we talk about malnutrition, we are no longer just talking about | |
underweight children,” UNICEF Executive Director Catherine Russell | |
said in a statement. | |
“Obesity is a growing concern that can impact the health and | |
development of children. Ultra-processed food is increasingly replacing | |
fruits, vegetables and protein at a time when nutrition plays a | |
critical role in children’s growth, cognitive development and mental | |
health,” she added. | |
Researchers noted that in high-income countries, overweight tended to | |
be more common among children and adolescents in poorer households, | |
eating nutrient-poor, unhealthy diets. However, in low-income | |
countries, children were more likely to be overweight if they were from | |
wealthier families who could afford larger quantities of food, | |
including energy-dense food. In middle-income countries, the presence | |
of overweight in children spanned all income categories, with | |
ultra-processed foods and drinks more widely available. | |
The prevalence of underweight children aged 5-19 has declined since | |
2000, from nearly 13% to 9.2%, researchers added, but they noted that | |
undernutrition was still a “significant concern” among children | |
under 5 in most low- and middle-income countries. Undernutrition can | |
present as wasting, or stunting, the report added. | |
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