Subj : Gooey Hot Chocolate Cake Bars
To : All
From : Mojo
Date : Tue May 24 2016 07:24 pm
Gooey Hot Chocolate Cake Bars
Ingredients
For the crust
1 box- chocolate cake mix
2 packets of instant hot chocolate mix
1 egg
1 stick of butter- melted
For the topping
1 stick of butter melted
1- 8oz package of cream cheese (room temp)
2 eggs
3 cups powdered sugar
1 cup Jet-Puffed Mallow Bits
Instructions
1. Line a 9x13 inch pan with tin foil. Pre-heat oven to 350 degrees.
2. In a large bowl combine cake mix, hot chocolate mix, 1 stick of melted
butter and 1 eggs. Mix with a wooden spoon until a thick dough (cookie dough
texture) forms. I use my hands to get it mixed good.
3. Press the dough into the bottom of the foil lined pan. That is your crust.
4. For the topping, in another large bowl combine the cream cheese and butter
and beat with a mixer until smooth.
5. Add eggs one at a time until incorporated.
6. Add the powdered sugar 1/2 cup at a time until it's all smooth.
7. Finally add the Mallow-Bits and fold them in. Pour on top of the crust and
spread it out evenly.
8. Bake in 350 degree pre-heated oven for 30-35 minutes. The center of the cake
should still be giggly and not set completely. Let the bars cool completely
before cutting into them.
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