Subj : Peanut Butter-Ganache Bars
To   : All
From : Mojo
Date : Thu Jun 30 2016 10:55 pm

Peanut Butter-Ganache Bars

Ingredients

Crust

1 box devils food cake mix
1/3 cup butter
1 egg

Filling

3/4 cup butter, softened
3/4 cup peanut butter
1 teaspoon vanilla
3 cups powdered sugar (about l lb)
2 tablespoons milk
3/4 cup honey-roasted peanuts, chopped, if desired

Ganache

1 cup semisweet chocolate chips (6 oz)
1 cup milk chocolate chips (6 oz)
1/2 cup whipping cream

Directions

1. Heat oven to 350�F. In medium bowl, mix crust ingredients; press in bottom
of ungreased 13x9-inch pan. Bake 12 minutes. Cool completely, about 30 minutes.

2. In large bowl, mix all filling ingredients except peanuts until smooth and
well blended. Stir in peanuts. Spread and pat filling evenly over cooled crust.

3. In medium microwavable bowl, microwave ganache ingredients on High 1 minute.
Stir with whisk; microwave about 30 seconds longer. Stir again until mixture is
smooth. Spread ganache over filling. Let stand at room temperature until set
and completely cooled, 2 to 3 hours. Cut into 4 rows by 3 rows.
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