Recipe By : Monterrey House Restaurant
Serving Size : 1 Preparation Time :0:00
Categories : New Formats
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pounds Kraft american cheese
1 cup water
1 small onion -- finely chopped
1 small green pepper -- finely chopped
1 fresh jalapeno -- seeded and chopped
1 teaspoon celery salt
1/2 teaspoon cayenne pepper
1 small jar pimento
1/2 teaspoon garlic powder
Dice cheese and place in double boiler with the water. Heat over medium
flame until the cheese melts, stirring several times. Add all the other
ingredients and cook until the mixture is well-blended, about 30 minutes.
