*  Exported from  MasterCook  *

                       Pickling Cucumbers Frozen

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers                       Relishes

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1      pound         Cucumbers -- sliced thin
  2      cups          Onions -- sliced
  1      tablespoon    Salt
  3      tablespoons   Water
  1      cup           Sugar
    1/2  cup           Vinegar -- cider

Combine cucumbers, onions, salt and water in glass bowl. Let stand at room
temperature 2 hours. Add sugar and vinegar, stirring until sugar is dissolved.
Pack mixture lightly into two 1-pint freezer containers or jars, leaving
1-inch space at top. Cover tightly and freeze overnight or up to 6 weeks. Thaw
at room temperature 4 hours. Refrigerate any leftovers up to 1 week. Makes 4
cups.

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