*  Exported from  MasterCook  *

                     Sweet & Savory Rice Pilaf -Nhb

Recipe By     : SWIFT AND SAVORY by National Honey Board
Serving Size  : 4    Preparation Time :0:30
Categories    : Honey                            Rice
               Fruit

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 3/4  cups          water
  2                    chicken bouillon cubes
                       OR vegetable bouillon cubes
  2      tablespoons   soy sauce
  2      cups          instant rice
    1/2  cup           dried cranberries
                       OR diced dried apricots
    1/2  cup           whole almonds -- toasted
                       and coarsely chopped
    1/4  cup           honey

In medium saucepan, combine water, bouillon cubes and soy sauce. Bring to a
boil. Stir in rice and dried fruit. Cover immediately and remove from heat;
let stand for 5 minutes. Uncover rice and fluff with fork. Stir in almonds
and honey.

[Makes 4 servings. Nutrients Per Serving: Calories: 397 Sodium: 1100 mg
Carbohydrates: 72.1 g Protein: 8.67 g Cholesterol: 0.31 mg Dietary Fiber:
3.82 g Total Fat: 9.6 g Cal. from Fat: 21%]

RESOURCES [1] www.honey.com [2] Recipe-Buster http://www.erols.com/hosey/
[3] [email protected] [4] mc-recipe exchange 9/1/98



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