20 Ritz crackers
1/2 c Walnuts cut up
3 Egg whites
1 c Sugar
1/2 ts Baking powder
1 ts Vanilla
crush crackers coarsely and add walnuts. Beat the egg
whites and gradually add the sugar, baking powder and
vanilla. Mix with the crackers and nuts and spread in
a pie plate. Bake 25 min. in 350 oven. Cover with
whipped cream and top with grated sweet chocolate or
Hershey bar. Best if cream is put on 1/2 day before
serving, also good second day. Important: Crust will
fall when cool, which is what it should do to hold the
cream. Sure is good.
