*  Exported from  MasterCook  *

                             BANANA CREAM.

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Dessert

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 75       g            3 oz dried, no soak apricots
  2                    Ripe bananas.
300       g            10 oz low fat yogurt.

 Chop up the apricots and divide between four bowls. Puree the bananas with
 the yogurt in a blender. Divide the yogurt mixture between the bowls.



                  - - - - - - - - - - - - - - - - - -

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.