*  Exported from  MasterCook II  *

                          Cherry Angel Dessert

Recipe By     : James T. Zellers
Serving Size  : 1    Preparation Time :0:00
Categories    : Desserts                         To Post

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  8      C             Angel Food Cake -- cut in 1/2" cubes
  1      #2 Can        Cherry Pie Filling
  1      Pkg           Instant Vanilla Pudding
  1 1/2  C             Milk
  1      C             Sour Cream

Place half cake pieces in 9 x 9 x 2 pan.  Reserve 1/3 cup cherry filling;
spoon remainder over cake.  Top with remaining cake.  Combine pudding mix,
milk and sour cream; beat smooth.  Spoon over cake.  Chill 5 hours, cut in 9
squares, garnish with filling.



Source:  Recipes Out of This World
            Women of St. Agnes Catholic Church
             Charleston, WV
                     1969

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