Subj : T.O.H. Daily Recipe - 717
To   : All
From : Dave Drum
Date : Tue Feb 11 2025 16:11:00

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Bacon Cheddar Potato Skins
Categories: Potatoes, Cheese, Pork, Dairy, Vegetables
     Yield: 8 servings

     4 lg Baking potatoes; baked
     3 tb Oil
     1 tb Grated Parmesan cheese
   1/2 ts Salt
   1/4 ts Garlic powder
   1/4 ts Paprika
   1/8 ts Pepper
     8 sl Bacon; cooked, crumbled
 1 1/2 c  Shredded Cheddar cheese
   1/2 c  Sour cream
     4    Green onions; sliced

 Set oven @ 475ºF/246ºC.

 Cut potatoes in half lengthwise; scoop out pulp, leaving
 a 1/4" shell (save pulp for another use). Place potato
 skins on a greased baking sheet.

 Combine oil with next 5 ingredients; brush over both
 sides of skins.

 Bake until crisp, about 7 minutes on each side. Sprinkle
 bacon and Cheddar cheese inside skins. Bake until cheese
 is melted, about 2 minutes longer. Top with sour cream
 and green onion.

 Serve immediately.

 Trish Perrin, Keizer, Oregon

 Makes: 8 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

... Limburger smells like a cross between skunk juice and hangover breath.
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